Sofrito In My Soul

This blog is dedicated to all the gorditos, chubbies, huskies, bears, afrentados and foodies that love to eat delicious food and can't wait to hear where they should go next to get their grub on! I'm going to give you the 411 on all the places I love to frequent and all the places I seek out, like the culinary explorer that I am. I'm going to be real and tell what I feel and think. Bring on the comments and most importantly bring on the FOOD!

Friday, January 10, 2020

Puerto Rican Pasteles Mukbang

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Puerto Rican Pasteles Mukbang Sofrito Lovers, Remember, when I said that I wanted to bring you more Mukbangs with different...
Tuesday, January 7, 2020

14 Fresh and Fast Smoothie Recipes

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14 Fresh and Fast Smoothie Recipes   Sofrito Lovers, I don't know about you, but I'm taking my New Year's Health r...
Monday, January 6, 2020

Rosca de Reyes Recipe | Three Kings Bread Recipe

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Rosca de Reyes Recipe | Three Kings Bread Recipe    Image from The Sweetest Journey YouTube Channel Sofrito Lovers, Happy T...
Friday, January 3, 2020

11 Healthy Diet Tips to Keep You On Track All Year

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11 Healthy Diet Tips to Keep You On Track All Year Sofrito Lovers, For many of us that struggle with our weight, a New Year he...
Thursday, January 2, 2020

Tastes and Tales of NYC's Lower East Side

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Tastes and Tales of NYC's Lower East Side Photo from Cozymeal EventBrite Sofrito Lovers, If you're a foodie and foo...
Wednesday, January 1, 2020

New Year's Good Luck "Pasta Fazool" (Pasta e Fagioli)

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New Year's Good Luck "Pasta Fazool" (Pasta e Fagioli) Sofrito Lovers, According to Chef John, of Food Wishes , i...
Tuesday, December 31, 2019

Kids Try New Year's Traditions from Around the World

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Kids Try New Year's Traditions from Around the World Sofrito Lovers, If you think about it, a lot of our New Year's tr...
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Who is Ben The Pen Ramos?

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Ben The Pen Ramos
Boogie Down Bronx, The Socialist Republic of New York, United States
I'm a cute, husky, Boricua lover of food and liberation. I educate, organize and moblize for various revolutionary causes in between having meals at, what I think are, some of the best restaurants, cafes, bars, cuchifritos, chimichurri trucks, and taquerias in the city. I have never studied culinary arts/sciences; I am not a professional critic, nor do I have one of those super sensitive palettes that can divine every ingredient and spice in a meal. My only qualification is that I am a fat ass that loves to eat food and share his opinion. I watch alot of cooking shows on PBS, have watched every episode of Top Chef on the Bravo Channel and walk around the city aimlessly until I spot a restaurant that looks good! I cannot cook to save my life, but I can eat with the best of them! Enjoy my blog!
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