Puerto Rican Food Mukbang/Channel News!

A Spoonful of Sofrito:  A pinch of advice that will add a lot of flavor to your life.

 Puerto Rican Food Mukbang/Channel News!

 

Sofrito Lovers, 

Watch me gobble up some delicious Arroz con salchichas y Habichuelas negras guisadas (Rice with Vienna Sausages and Stewed Black beans)! It's your typical working class Puerto Rican meal! I'm also sharing some news about my channel and how I plan to mix it up a bit! 

If you like this video, then share it, subscribe to my channel, click the notification bell and become part of the Sofrito Lovers online familia!

Watch and Enjoy! Go taste for yourself! ¡Buen Provecho!

 

The 9th Avenue International Food Festival 2019

A Spoonful of Sofrito:  A pinch of advice that will add a lot of flavor to your life.

The 9th Avenue International Food Festival 2019

 

 

Sofrito Lovers,

No plans this weekend?  Not sure what you want to do?  Then check out the 9th Avenue International Food Festival and feast on some amazing cuisine.

Check out the details below!  Click the link on the bottom for more information on this incrEDIBLE foodie event- See what I did, there?  All corny jokes aside, this is one of my favorite food festivals, I'm sure you'll love it too!

Go taste for yourself!  ¡Buen Provecho!

The 9th Avenue International Food Festival 2019

Try out some of the best food Hell's Kitchen can offer

 

 

The 9th Avenue Food Festival is one of New York's largest and oldest traditions, and it's a vibrant celebration of cultural diversity through food. The fair offers both traditional festival treats like zeppolis, mozzarepas, funnel cakes, egg creams, and more fabulous food you won't see at any other festivals. Here you'll also find Argentinian, Brazilian, Cajun, Cuban, Dominican, Ethiopian, Greek, Haitian, Irish, Moroccan, Ukrainian, and many other kinds of cuisine. But not only the food of the festival is international. There are also two stages with ethnic music and performances like German folk dancing, Arabian scarf dancing, Celtic dancing, Peabody, Egyptian belly dancing, etc. The 9th Avenue Food Festival is hel​d to raise funds for community groups and perfectly illustrates the diversity of New York itself. 

 

For more information on the festival click here!

 

 

Tasting Video: So Delicious Coconut Milk Yogurt!

A Spoonful of Sofrito: A pinch of advice that will add a lot of flavor to your life.

Tasting Video:  So Delicious Coconut Milk Yogurt!

 

Sofrito Lovers,

Watch me taste test So Delicious Coconut Milk Yogurt Alternative!  Will I like it?  Will I hate it?  Check it out and see!

If you like it then subscribe to my channel, click the notification bell, comment, and share!  Join the Sofrito Lovers familia online!

Go taste for yourself!  ¡Buen Provecho!

Maya Tries Making A Tres Leches Cake!

A Spoonful of Sofrito:  A pinch of advice that will add a lot of flavor to your life.

Maya Tries Making A Tres Leches Cake!

Sofrito Lovers,

Pero Like is one of my favorite YouTube channels!  It's an amazing platform for young up and coming Latinx media makers to produce culturally relevant and inclusive content. Check out this funny, adorable, and heartwarming Tres Leches DIY cooking video with Maya, one of Pero Like's talented producers.  

For those of you who've never heard of a Tres Leches cake, it's an amazing sponge cake dessert made with three kinds of milk-condensed, heavy cream, and evaporated- sugar, and vanilla extract.  It's a delicious dairy lovers delight that is served in almost every Latinx home, bakery, or restaurant!

Check out the post below and bake yourself this dairy dream cake.  Go taste for yourself!  ¡Buen Provecho!

6 Dips That Will Make Anything Taste Delicious!

A Spoonful of Sofrito:  A pinch of advice that will add a lot of flavor to your life.

 6 Dips That Will Make Anything Taste Delicious!

 

Sofrito Lovers,

Spring time means party time!  If you're looking for ways to liven up your refreshment game for your backyard barbecues, picnics, or dinner parties, then check out the Tasty video below.

These dips are incredible!  The Piri Piri Chicken Dip and the Slow Cooker Chicken, Cheese, and Bean Dip look amazing, I can't wait to try them.

As always, Tasty has provided us all with quick, simple, and scrumptious recipes that will make your party memorable!  Try them out, I know I am!

Go taste for yourself!  ¡Buen Provecho!

Grilled Chicken/Pollo Campero Mukbang!

A Spoonful of Sofrito:  A pinch of advice that will add a lot of flavor to your life.

Grilled Chicken/Pollo Campero Mukbang!

 

Sofrito Lovers, 

Welcome to my 10th Mukbang! I'm eating some delicious grilled chicken from El Pollo Campero in the Bronx. I know it's a chain but I don't know much about it! 

Watch me eat, ramble on about opening up a daycare, and learning new tricks.

Help me build the Sofrito Lovers Familia online!  PLease Like, Subscribe, Share, and Click the notification bell!

Go taste for yourself!  ¡Buen provecho!

Popular Korean Chain Brings Creamy Milk Soft Serve to Chinatown!

A Spoonful of Sofrito:  A pinch of advice that will add a lot of flavor to your life.

 Popular Korean Chain Brings Creamy Milk Soft Serve to Chinatown!

MilkCow Official Photo/Eater.com 

Sofrito Lovers,

It's getting warmer and that means it's time for some cool refreshing, delicious, and creamy Ice Cream!  Not just any ole ice cream, but some incredibly decadent and indulgent ice cream, like the type they have at Milkcow in Chinatown!

Check out the post below (from Eater.com) and learn about this new South Korean chain that recently opened in Chinatown!  I don't know about you, but the menu (found at the end of the post) sounds incredible, I can't wait to try the Mango Tree! 

Go taste for yourself!  ¡Buen Provecho!

 Popular Korean Chain Brings Creamy Milk Soft Serve to Chinatown!

 

 

Milky Korean soft serve has popped up in Chinatown with the first New York City branch of Milkcow, a popular ice cream chain in Asia known for its raw honeycomb and cotton candy toppings.

Milkcow recently opened its first East Coast location at 69a Bayard St., near Mott Street, around the corner from fellow dessert destination Chinatown Ice Cream Factory. Here, the shop sells whimsical ice cream combos loaded with toppings — like one with cotton candy, sea salt, and jelly beans and another with mango slices, cotton candy, and apple syrup. Those with cotton candy come topped with a giant ball of the pink stuff; see the menu below. The base is the same creamy milk-flavored soft serve.

The dessert bar was founded in South Korea in 2014 and now has 50 branches around the world, including in the U.S. and Canada, according to its website. It has a few locations in California’s Bay Area plus a new one in L.A., and also expanded to Houston, Texas last year.

It’s also been touted for sourcing its milk from free-range, Italian ryegrass-fed cows in California, and most recently expanded to Canada, where it’s become known for photo-ready sundaes and social media-friendly desserts, like a version of Dominique Ansel’s watermelon ice cream sandwich.

Milkcow opened in Chinatown on April 27. It’s open daily from 11 a.m. to 10 p.m. and until 11 p.m. Friday through Sunday.