A Spoonful of Sofrito: A Pinch of advice that will add a lot of flavor to your life.
Table Talk with Carla Hall, Chef/Partner of Carla Hall’s Southern Kitchen
Sofrito Lovers,
Carla Hall fans are in luck! This week, we're going to be able to ask her some questions for Chowhound's Table Talk. If you have a thousand questions for Carla, like I do, now is the time to ask! Time is limited!
Top Chef Alum and co-host of ABC's the Chew, Carla Hall won over America's heart with her Southern comfort food, sweet disposition, quirky personality, and "Hootie-hooo!"-look it up! Carla is one of the most approachable and down to earth celebrity chefs, who loves engaging with her fans!
Today is the last day to post questions, so click the link below and ask away. Have fun and ¡Buen Provecho!
Table Talk with Carla Hall, Chef/Partner of Carla Hall’s Southern Kitchen
This is our *lucky seven* Table Talk edition, and we're excited to host Carla Hall, Chef/Partner of Carla Hall’s Southern Kitchen.
Carla Hall is a co-host of ABC’s popular lifestyle series “The Chew,” and is best known as a competitor on Bravo’s “Top Chef,” where she won over audiences with her fun catch phrase, “Hootie Hoo” and her philosophy to always cook with love. Carla’s approach to cooking blends her classic French training and Southern upbringing for a twist on traditional favorites. She is committed to health and balance in everyday living.
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