A Spoonful of Sofrito: A pinch of advice that will add a lot of flavor to your life.
Rice, Gandules, and Pork!
My delicious Arroz con gandules con cerdo!
Sofrito Lovers,
Sunday night dinner is my jam! Last night, I made a pretty amazing Arroz con Gandules con Cerdo (Green Pigeon Pea rice with pork) that knocked my and David's socks off! I'm telling you, we were both left sock-less and speechless!
This yummy recipe comes from one of my favorite YouTube cooking channels, Sweets and Beyond, hosted by amazing Boricua cook Ida! I love her channel; the tutorials are easy to follow and the meals are always delicious.
When I saw the tutorial for this recipe, I knew I had to try it for myself! It was was a slam dunk; my bearbear David loved it! As I've stated countless times, there's no better praise than that!
Check out Ida's channel, Sweets and Beyond, and subscribe to her channel! I know You'll love her channel as much as I do! Watch, cook, and taste for yourself! ¡Buen Provecho!
No comments:
Post a Comment